If you want to know the best places in town to eat you’ll usually get the best information from the local people – if they eat there then you know it’s going to be good food, affordable and not your typical tourist trap.
The Tillerman has been a Las Vegas landmark for over twenty years and this family run restaurant is just five minutes from the Vegas Strip.
Specializing in Steak and Seafood you can be sure to get a great meal here and at the same time be impressed with the elegance and class the restaurant offers.
Daily Chef Miguel Magana brings in the finest selection of seafood for the night’s dinner menu such as blue crab, jumbo shrimp and of course lobster tails along with oysters and calamari.
If seafood isn’t to your liking you may prefer the yellow fin tuna, rainbow trout, or stuff yourself on the Alaskan king crab legs.
Filet mignon, New York strip and rib eye steaks are also on the menu along with pork shops, lamb, chicken and pasta.
The Tillerman in Las Vegas also offers a unique dinning experience with the vaulted cathedral ceiling that has a retractable skylight that is opened when weather permits to give dinners the experience of eating al fresco (outside).
